James F. McKenzie, Robert R. Pinger's An Introduction to Community Health PDF

By James F. McKenzie, Robert R. Pinger

ISBN-10: 0763729531

ISBN-13: 9780763729530

ISBN-10: 1429492554

ISBN-13: 9781429492553

The 5th version of this best-selling introductory textual content has been up to date to mirror the newest tendencies and information in neighborhood wellbeing and fitness as a way to successfully handle the future health concerns dealing with today’s groups. With emphasis on constructing the data and abilities worthy for a occupation in future health schooling, An creation to group wellbeing and fitness, 5th variation covers such subject matters as epidemiology, neighborhood association, application making plans, minority healthiness, future health care, psychological wellbeing and fitness, environmental health and wellbeing, medicinal drugs, safeguard, and occupational healthiness.

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Sample text

22. 23. 24. 25. 26. 27. 28. S. Department of Health and Human Services. Healthy People 2010. gov. qxd 28 ᭜ 10/26/04 UNIT ONE 3:53 PM Page 28 FOUNDATIONS OF COMMUNITY HEALTH In the document, each focus area is presented as a chapter. Each chapter contains a concise goal statement that frames the overall purpose of the area, an overview of the health issue that provides the context and background for the objectives, an interim progress report on progress toward the year 2000 objectives, and the 2010 objectives.

S. Department of Homeland Security (DHS). (2004). DHS Organization. jsp. qxd 10/26/04 3:53 PM Page 29 CHAPTER 1 COMMUNITY HEALTH: YESTERDAY, TODAY, AND TOMORROW ᭜ 29 As can be seen from the previous discussion, much planning and work have taken place to improve the health and safety of populations in the twenty-first century. Yet, The systems and the entities that protect and promote the public’s health, already challenged by problems like obesity, toxic environments, a large uninsured population, and health disparities, must also confront emerging threats, such as antimicrobial resistance and bioterrorism.

There was also a deepening chasm between the upper and lower classes, and social critics began to clamor for reform. The years 1900 to 1920 have been called the reform phase of public health. The plight of the immigrants working in the meat packing industry was graphically depicted by Upton Sinclair in his book The Jungle. Sinclair’s goal was to draw attention to unsafe working conditions. What he achieved was greater governmental regulation of the food industry through the passage of the Pure Food and Drugs Act of 1906.

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An Introduction to Community Health by James F. McKenzie, Robert R. Pinger

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